Bacchus

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Bacchus
Length: 56 Max. Guests: 8 Cabins: 4 Per Week: €17,000 - €20,900
  • Overview
  • Boat Specs
  • More Pictures
  • Crew Profile
  • Amenities

Accommodations

Crew cabins in the 2 forepeaks, with AC and equipped with toilet and shower.

Price Details

FULLY CREWED CHARTER (2 crews)

DECEMBER 20th 2018 - APRIL 15th 2019 : 19,000 €uro / MYBA terms
Winter Holiday (Dec 15, 2018 - Jan 5, 2019) +10%
APRIL 30th 2019 - JUNE 30th 2019 : 17,000 €uro / MYBA terms
JULY1st - AUGUST 31th 2019 : 18,000 €uro / MYBA terms
OCTOBER 15th - December 19th 2019 : 17,000 €uro / MYBA terms

Delivery Fee may apply - inquire with Central Agent

Included in these rates are :
Private yacht and service of the crew in compliance with our quality charter, insurance for the yacht and the passengers (civil liability), bedding, towels and beach towels, use of on-board leisure equipment ( Watersport depending boat equipment : snorkeling, fishing gear, kayaks, wakeboard,....... - Board games : Video and HiFi, DVDs, CDs, games, books....)

Not included in these rates are :

- A.P.A** : 20% SY to cover all costs in advance : fuel & provisioning, special requests (champagne, fine wines, specific alcoholic drinks & excessiv alcoholic beverage consumption), permit, cruising & government* taxes and fees, dockage & marina fees, use of communication means available aboard & crew gratuities (between 5 and 15%)

OR

- All inclusive formula : 100€/ day / person (a minimum of 400€ if less of 4 passengers) including : Full board (breakfast, lunch and dinner including soft drinks, table wine and local aperitif), consumables for the yacht (diesel and benzine include for 4 hours on engines), one hour dinghy per day for nautical sports and excursions
& not including: special requests (champagne, fine wines, specific alcoholic drinks & excessiv alcoholic beverage consumption), permit, cruising & government taxes and fees, dockage & marina fees, use of communication means available aboard & crew gratuities (between 5 and 15%), transfers aiport/yacht/hotel

- Half board formula (lunch or dinner) : 70€ / day / person (a minimum of 300€ if less of 4 passengers) and same conditions than above.

- *VAT in EC water

*All rates are for the entire yacht and are subject to change without notice prior to actual reservation. An additional premium maybe applied for Holiday Periods such as Christmas and New Year. A crew gratuity, at your discretion, but typically 10% to 20% of the rate is not included

**APA :The Advance Provisioning Allowance is a deposit made to cover expenses incurred during the course of the charter such as fuel, food, beverages, mooring fees, visa fees, harbour fees, park fees, local taxes, and other expenses not included in the Charter Fee. It is paid in full with the Charter Fee, and is managed by the captain who can present the accounts on request. If during the course of the charter, the provision becomes insufficient, the client will be advised by the captain and be required to supplement the sum. The captain will present the detailed accounts at the end of the charter and any remaining APA will be reimbursed directly.

Winter & Summer Base Port: Martinique / Saint Lucia
Winter Operating Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards

Locations

Winter Operations Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Summer Operations Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Layout

Specifications

Type Cat Other Pick-up Saint Lucia
Deck Shower Yes Year Built 2011
Length 56 Turn-around 24h
Tube Cabins 4
Guests 8 King 1
A/C Full Queen
Beam 31 Double 3
Pref. Pick-up Martinique Single 2
Draft 4.1 Twin
Cruising Speed Pullman
Helipad No Showers 4
Max Speed Heads
Pref. Pick-up Martinique Eletric Heads 4
Draft 4.1 Jacuzzi No

Additional Specs

Resort Course Full Course
License - Air Compressor Not Onboard
Tanks BCs
Wet Suits Weight Sets
# of Dives # of Divers
Night Dives Dive Lights
Dive Info Dive Costs
Regulators Scuba On Board Yacht offers Rendezvous Diving only
Communication Sailor Broaband 250 (Phone, Internet, SAT)

More Pictures

Crew Size: 2
Captain Name: Eric Thomoux
Captain Nation: French

Crew Profile

Captain Name: The ocean has always been part of Eric's life and it became a real passion early on. Eric has sailed extensively in the Caribbean Islands where he lives. He performs all the technical maintenance onboard himself as well as being a charming host and tour director. He has a very warm personality and makes all guests feel extremely comfortable. Eric speaks fluent English and French.

Vaifra is an experienced chef. Throughout her career she has had the opportunity to cook and learn from numerous cultures including establishments in the Caribbean, Mediterranean, Pacific and in North America. These varied influences can be seen – better yet tasted – while enjoying your stay on board Bacchus.
So all you need to do is simply sit back, relax and enjoy discovering these culinary flavours while you have an idyllic time sailing – your taste buds will thank you. Her mother tongue is Italian. She also speaks fluent French & English

Amenities

Salon Stereo Yes Salon TV/VCR Yes
Nude Books
Pets Aboard No Pet Type
Guest Pets Camcorder
# Dine In Water Maker 1
Water Cap. 960 Liters Ice Maker Yes
# of DVDs/Movies # of CD's
Board Games Sun Awning Yes
Bimini Yes Special Diets
Kosher BBQ
Gay Charters Hairdryers
# Port Hatches Guests Smokes
Crew Smokes Children Ok Yes
Minimum Age Generator 1
Inverter 2 Voltages 220
Hammock Windscoops

Water Sports

Dinghy Size Caribe Avantage 430 XT Kayaks 1 PAX 2
Dinghy hp Honda 50 Hp Floating Mats
Dinghy # pax 7 Swim Platform
Water Skis Adult Yes Boarding Ladder (Loc/Type)
Water Skis Kids Yes Sailing Dinghy
Jet Skis Beach Games Yes
Wave Runners Fishing Gear Yes
Kneeboard Gear Type
Windsurfer Rods
Snorkel Gear Yes U/Water Camera
Scurfer U/Water Video
Wake Board Yes