Yacht Details
SANCTUARY
$37,000 - $42,500 / WEEK
Plus Expenses
BUILT/REFITYEAR
2015
YACHTLength
100.00 Ft
NUMBER OFCABINS
4
NUMBER OFGUEST
8
TOTALCREW
3
CHARGESFROM
$37,000 Plus Expenses
Boat Details
Cabins: | 4 |
King: | 1 |
Queen: | 1 |
Single Cabins: | 1 |
Showers: | 4 |
Wash Basins: | 5 |
Heads: | 4 |
Electric Heads: | 4 |
Sample Menu
- |
|
Pick Up Locations
Pref. Pick-up: | Essex, CT |
Other Pick-up: | Inquire |
Details
Refit: | 2015 |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
Engine Details
- | |
Fuel Consumption: | - |
Cruising Speed: | 10kt |
Max Speed: | 18ktUS Gall/Hr |
Locations
Winter Area: | - |
Summer Area: | USA - New England |
Amenities
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat TV: | - |
# of Videos: | - |
# DVDs/Movies: | - |
# CD's: | - |
Camcorder: | - |
Books: | - |
Board Games: | - |
Sun Awning: | - |
Deck Shower: | - |
Bimini: | - |
Water Maker: | - |
Special Diets: | Inq |
Kosher: | Inq |
BBQ: | - |
# Dine In: | Yes |
Minimum Age: | N/A |
Generator: | - |
Inverter: | - |
Voltages: | - |
Water Maker: | - |
Water Cap: | - |
Ice Maker: | Yes |
Sailing Instructions: | - |
Internet Access: | Onboard WIFI |
Gay Charters: | Inq |
Nude: | Inq |
Hairdryers: | Yes |
# Port Hatches: | - |
Guests Smokes: | NO |
Crew Smokes: | No |
Pets Aboard: | No |
Pet Type: | - |
Guest Pets: | No |
Children Ok: | Yes |
Hammock: | No |
Windscoops: | - |
Water Sports
Dinghy size: | 18ft RIB Hard Bottom |
Dinghy hp: | 115hp |
Dinghy # pax: | 10 |
Water Skis Adult: | - |
Water Skis Kids: | - |
Jet Skis: | - |
Wave Runners: | - |
Kneeboard: | - |
Windsurfer: | - |
Snorkel Gear: | Yes |
Tube: | Yes |
Scurfer: | - |
Wake Board: | - |
Kayaks 1 Pax: | - |
Kayaks (2 Pax): | 2 |
Floating Mats: | - |
Swim Platform: | - |
Boarding Ladder (Loc/Type): | - |
Sailing Dinghy: | - |
Beach Games: | - |
Fishing Gear: | Yes |
Gear Type: | Light Receational |
Rods: | - |
Captain Josh Sheridan
(Please inquire)
Chef Armando Olivias
Armando is a self- motivated, trained professional with outstanding skills as a chef. He has superior leadership skills with the poise and ability to build a quick rapport with colleagues and guests. His innate ability to interact effectively with people of various cultures and backgrounds and succeed in high-pressure challenges and deadline driven environments make him easily adaptable to the personalized expectations of his charter guests wherever they might be cruising. He is well respected as a yacht crew member and valued asset aboard by his hard work, commitment and vision. He loves travel and food creativity enjoyed by his charter guests.
Deck / Stewardess Veronica Honorio
Veronica has lived aboard yachts and sailed from Mexico to American Samoa via Costa Rica, Panama,Galapagos Islands, Marquesas, French Polynesia, New Caledonia. She has carried the responsibilities of all maintenance aspects of the vessel like wash downs, line handling and watch keeping and those duties to make it sea worthy for long passages. She also has finer interior skills for flower arrangements, provisioning, cooking for owners, guests and crew when needed. Veronica personally loves anything on the water, fishing, free diving, and personal fitness.
(Please inquire)
Chef Armando Olivias
Armando is a self- motivated, trained professional with outstanding skills as a chef. He has superior leadership skills with the poise and ability to build a quick rapport with colleagues and guests. His innate ability to interact effectively with people of various cultures and backgrounds and succeed in high-pressure challenges and deadline driven environments make him easily adaptable to the personalized expectations of his charter guests wherever they might be cruising. He is well respected as a yacht crew member and valued asset aboard by his hard work, commitment and vision. He loves travel and food creativity enjoyed by his charter guests.
Deck / Stewardess Veronica Honorio
Veronica has lived aboard yachts and sailed from Mexico to American Samoa via Costa Rica, Panama,Galapagos Islands, Marquesas, French Polynesia, New Caledonia. She has carried the responsibilities of all maintenance aspects of the vessel like wash downs, line handling and watch keeping and those duties to make it sea worthy for long passages. She also has finer interior skills for flower arrangements, provisioning, cooking for owners, guests and crew when needed. Veronica personally loves anything on the water, fishing, free diving, and personal fitness.
(15 December -30 April)
(1 May - 14 December)
USA - New England Please call us today at 1 (321) 777-1707 or describe Your Vacation Vision to help you plan your fully-crewed private luxury yachting vacation! Inquire as soon as possible about your custom, crewed yacht charter.
You make the memories. We make the arrangements.