Yacht Details

BAREFEET RETREAT

$36,300 - $41,800 / WEEK
Inclusive

BUILT/REFITYEAR 2020
YACHTLength 57.00 Ft
NUMBER OFCABINS 5
NUMBER OFGUEST 10
TOTALCREW 2
CHARGESFROM $36,300 Inclusive




Boat Details

Cabins: 5
King: -
Queen: 5
Single Cabins: -
Showers: 5
Wash Basins: 5
Heads: -
Electric Heads: 5

Sample Menu

- DAY 1 -

Welcome platter & cocktails

Swordfish skewers over garlic mashed potatoes, served with green beans

Brownies topped with cream and  chopped hazelnuts

- DAY 2 -

Coconut crusted grend toast & Bacon
Fruit platter & fresh pastry
Overnight oats topped with fruit

Seared tuna poke bowl with white  rice  and colorful chopped vegetables

Burrata over greens with grilled peaches & garlic toast crusts

Greek Salad & dip platter starter
Greek style chicken gyros, homemade tzatziki, lemon potatoes, medley of grilled zucchini, eggplant & peppers

- DAY 3 -

Bagel & lox platter with scrambled eggs
Fruit platter & fresh pastry
Greek yogurt parfait with granola

BBQ pulled pork sandwiches, served with a zesty pineapple slaw, baked beans & corn on the cob

Lemon ricotta bread, assorted fruits & coffee service

Risotto topped with creamy gorgonzola sauce & roasted butternut squash

Fresh fruit, cream and chocolate parfait

- DAY 4 -

Zucchini and goat cheese frittata served  with sausage patties
Fruit platter & fresh pastry
Chia seed pudding topped with fruit

Zesty Vietnamese chicken salad over mixed veggies and rice noodles

Loaded nachos topped with pulled pork & homemade guacamole

Assorted bruchetta platter
Dijon crusted salmon served over a salad medley with wild rice, arugula & apple

- DAY 5 -

Sweet potato, veggie and chorizo hash topped with fried eggs
Fruit platter & fresh pastry
Smoothie bowls

Veggie curry served with basmati rice & meat/potato samosas

Asian spring rolls & dipping sauce

Chicken thigh pad thai with a mix of glass noodles and zucchini noodles

Mini apple pie pockets served with fresh cream

- DAY 6 -

English breakfast with baked  beans, sausage, bacon, fried eggs & toas
Fruit platter & fresh pastry
Overnight oats with chia & topped with fruit

Mexican burrito bowls served over quinoa with veggies, pickled onions & sauteed purple cabbage

Freshly baked banana bread & coffee service

Homemade caesar salad
Veggie loaded italian sausage lasagna served with garlic bread topped with parmesan crisps

- DAY 7 - 

Zucchini & corn fritters topped with avo and  crumbled feta & bacon
Fruit platter & fresh pastry
Peanut butter protein smoothie bowl

Steak salad with mixed greens, blue cheese, pears & candied walnuts

Assorted pizza flatbreads

Lemon, white  wine and  caper white fish served with homemade mac & cheese & sauteed broccolini

Berry topped mini cheesecake

Pick Up Locations

Pref. Pick-up: RH or YHG
Other Pick-up: -

Details

Refit: -
Helipad: No
Jacuzzi: No
A/C: Full

Engine Details

-
Fuel Consumption: -
Cruising Speed: -
Max Speed: -

Locations

Winter Area: Caribbean Virgin Islands (US)
Summer Area: Caribbean Virgin Islands (US)

Amenities

Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat TV: -
# of Videos: -
# DVDs/Movies: Yes
# CD's: Yes
Camcorder: -
Books: Yes
Board Games: Yes
Sun Awning: No
Deck Shower: Yes
Bimini: Yes
Water Maker: Yes
Special Diets: Inq
Kosher: No
BBQ: Yes
# Dine In: 6
Minimum Age: 4 (babies ok)
Generator: Yes
Inverter: Yes
Voltages: 110V and 220V
Water Maker: Yes
Water Cap: TBA
Ice Maker: Yes
Sailing Instructions: No
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: No
# Port Hatches: 1-2 per ro
Guests Smokes: No cigarettes. Cigars on aft s
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: Yes
Windscoops: No

Water Sports

Dinghy size: 14'6
Dinghy hp: 50hp
Dinghy # pax: 6-8
Water Skis Adult: No
Water Skis Kids: Yes
Jet Skis: No
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: Yes
Kayaks 1 Pax: No
Kayaks (2 Pax): No
Floating Mats: Yes
Swim Platform: Yes
Boarding Ladder (Loc/Type): Yes, off scoops
Sailing Dinghy: No
Beach Games: Yes
Fishing Gear: No
Gear Type: -
Rods: -

Scuba Diving Details

Crew License Resort Course Full Course
Instructor - -
Divers 10 Tanks - BCs - Regulators - Dive Lights -
Air Compressor Not Onboard Wet Suits - Weight Sets - Dives/wk No max, de Night Dives -
General Diving Info
Jenn is a Dive Instructor and can take up to 10 divers at a time. Gear rental is at guest expense. Jenn is happy to handle gear rental, pick-up and return on the guests behalf.

Diving Costs information
Jenn offers the following PADI courses. Coursework must be completed prior to arrival. Payment will be made directly to the crew.

Discover Scuba Dive $200/person
Open Water $500/person
Advanced Open Water $600/person

Regular Dive $50/person per dive

Rental gear, tank rental and fills are all added cost.
Captain Jenn & Chef Abrye (Bree) have each spent years running yacht charters all around the world from Southeast Asia to the Mediterranean. Now that they’ve joined forces together, they’re thrilled to welcome you aboard their new floating home in the Caribbean, Barefeet Retreat!

Jenn, a Texas native, has been sailing and instructing others on the sea since ‘09 when she taught dinghy & keelboat sailing at California State University, Long Beach. She has a strong passion for the ocean and fell in love with diving right here in the Virgin Islands. She took a brief hiatus from sailing on the water, to go below it working as a dive instructor. As Barefeet Retreat’s Captain & Dive Instructor, Jenn is thrilled to share her fascination of the sea with guests, always offering the most incredible views, both above and below the waterline.

Bree, our Florida gal, has a lifetime of passionate hosting experience and has always been a natural in the kitchen. After 9 years working in advertising strategy, Bree pivoted from her NYC desk job in ’17 & found new bliss working as a chef on the sea. She’s spent the last 4 years hosting charters at sea, programming wellness retreats on land, and sharing her skills as a host instructor for Quarterdeck’s host & skipper academy in Croatia. Entertaining is Bree’s forte and she finds it such a privilege to nourish her guests with mindfully curated meal plans using only the freshest and most wholesome ingredients.

Together, Jenn & Bree foster an incredible sense of hospitality and adventure on their charters. From the moment you step onto the yacht, you’re greeted with warmth and positivity. In addition to being partners in business, Jenn and Abrye are dear friends and a truly outstanding team. Clients have commented that they’re both an ideal mix of professional competence and outgoing fun. Jenn’s effortless humor paired with Bree’s natural maternal instinct will ensure that you’re smiling and satiated through the full duration of your yacht holiday.

****CREW HAS BEEN FULLY VACCINATED FOR COVID-19****

Jenn & Bree will be crew through July 2023


(15 December -30 April)
Caribbean Virgin Islands (US)
(1 May - 14 December)
Caribbean Virgin Islands (US)


Available:
Hold/Option:
Booked:
Unavailable:

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Please call us today at 1 (321) 777-1707 or describe Your Vacation Vision to help you plan your fully-crewed private luxury yachting vacation! Inquire as soon as possible about your custom, crewed yacht charter.

You make the memories. We make the arrangements.