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PRINCESS MILA

$49,000 per week + expenses

All Yachts > PRINCESS MILA

About This Yacht

Size (feet): 67.00 Ft
Year 2022
King Beds 1
Queen Beds 3
Number of showers 4
Electric Heads 4
Wheelchair Access No
Children Allowed Yes
Smoking Allowed Yes

At a Glance

Lowest Rate $49,000 per week + expenses

Highest Rate $59,000 per week + expenses

Size 67.00 Ft

Crew 3

Guests 8

Cabins 4

Your Crew

Reinhard Buys Head Captain

Crew Profile

Captain Reinhard Buys

Captain Reinhard grew up in a small fishing town called Gansbaai, in the Western Cape, South Africa.
Growing up around the ocean pushed him into finding a career that was suited to what he loved. He began as a seafarer within the cruise line industry working for the infamous company ‘Disney Cruise Line’ on their private island in the Bahamas, working as a Lifeguard and Water-sports Leader. This is where he met Ruby. They had the same passion for the ocean and felt they needed to spread their wings and in April 2019 we began their yachting career together. He never looked back, yachting is everything to him and each day reminds him how far you can grow within this industry. From a young age, he learned how to spearfish/fish and freedive and those two hobbies are his passion. Having the ability to combine his work and passion, well you couldn’t ask for anything better. Ruby and he have worked/lived together for the past 5 years, seeing some incredible places from the Mediterranean to the Caribbean and experiencing some truly amazing things. Whilst taking pride in his position as Captain, he also loves to cook, so you will definitely be enjoying some delicious grilled meat on the grill. He is excited to be running this brand new Fontaine Pajot 67 in the Exumas, taking guests to the secluded, tropical islands and creating memories to last a life time.

Cook/Stewardess Ruby Field

Ruby was born in Worcester, England and grew up in a family orientated around the Arts. In
2014, she graduated from the University of Winchester with a BA in Contemporary
Performance. Upon graduating, she wanted to take a year for herself before completing her
teaching qualification. She was offered a position with 'Disney Cruise Line', working as a
Lifeguard and Water-sports Leader. She grew within the company and four years later was still
working for them. Until, she met Reinhard and took the leap of faith and left the company
to start their adventure together in the world of yachting. It was the best decision they ever
made and she would not change it for the world. She has a huge passion for cooking and has
always loved to try out new cuisines and recipes . Being able to create mouth-watering,
flavourful dishes that all guests can enjoy is key! Her goal is to keep you happy on your
vacation and let you experience some of the most beautiful places in the world. Whether
you need a fresh shaken cocktail, or a snorkel in the crystal blue waters, or you want to eat
some of the tastiest cuisine, you can count on the crew delivering this to you.

Deck/Stew - Chené Nel

I was born in Gauteng, but I grew up in the Western Cape, South Africa. I have a passion for mother nature as I have always been in/on or around mountains and the ocean. My father always dreamt that I would work in the yachting industry as he was a huge lover of sailing. We would go out on the water as often as we could. Sadly, he passed away when I was 18 years old. After completing school, I moved from Cape Town to Onrus/ Hermanus and started working in the hospitality industry. After a few years I met my life partner, who shares the same passions as I do. We then decided to start our journey together in yachting. We continue to stay dedicated and determined to learn and grow within this industry and make a success of ourselves.

From the 4th of December 2023 to 13th January 2024 while the Captain and Chef get married in South Africa, the following crew will step in as replacement:

Rachel Sweetman – Chef / Stewardess - 27 Years Old

I was born and brought up in Cambridge, UK. At the age of 18, I spent a year traveling the world and found myself a job working within the yachting and tourism industry on the Great Barrier Reef of Australia - it was here I met Tony. I have been working on yachts ever since and haven’t looked back! I love every aspect of my job and have a genuine enthusiasm for assuring that my guests have an exceptional experience on board. My favourite meals to cook are healthy Mediterranean & Asian inspired. My greatest passions in life, are exploring new places, my love for the ocean, cooking, running, tennis and wakeboarding. I am extremely competitive person with a positive attitude towards life

Accommodations

4 Double cabins; 1 King sized bed and 3 Queen sized beds. Sleeps 8 guests.

Amenities & Entertainment

  • Internet Onboard WIFI
  • Satellite TV Yes
  • Ice Maker Yes
  • Dinghy Highfield Sport 4600
  • Jetskis No
  • Wave Runner No
  • Paddle Board Yes
  • Wake Board Yes
  • Snorkel Gear Yes
  • Two-person Kayak Yes

Locations & Availability

Winter Area: Bahamas

Summer Area: Bahamas

Preferred Pickup: Nassau, Bahamas

Other Pickup: Fort Lauderdale, FL

Available Booked Hold/Option Unavailable
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