The Mediterranean beckons travelers from around the globe. Whether island hopping or wandering the historic streets of Rome or Barcelona, you will have your private oasis to return to after a long day of exploring. Mediterranean Sailing-Yacht BARACUDA VALLETTA is the perfect way to see this beautiful destination.
BARACUDA VALLETTA The Yacht
Luxury Superyacht BARACUDA VALLETTA accommodates up to 10 guests in 5 cabins on the lower deck. The full-beam Owner’s suite features a central king-size bed and his and her bathrooms. The guest cabins consist of two VIP cabins fitted with queen-sized beds and two with twin beds and Pullman berths. All guest cabins have en-suite bathrooms. The crew area allows eight crew in 4 cabins plus an additional captain’s cabin.
S/Y BARACUDA VALLETTA’s main deck is one level, 22 meters long from the aft cockpit throughout the inner wheelhouse. Extended windows provide natural lighting and a fantastic panoramic view. The open-plan main deck provides an unencumbered view not usually found on sailing yachts.
Captain Simon Whitehead has sailed thousands of miles all around the world. He has cruised the Mediterranean, Caribbean, Atlantic, Pacific, Indian, and the coast of the United States up past Nova Scotia and into the Bay of Saint Lawrence. Before S/Y Baracuda, Simon worked for the same Yacht Owner for ten years, looking after his yachts from the largest sloop in the world to build projects. He enjoys technical diving, paragliding, and skiing. Simon is very experienced in sailing and will give you an unforgettable sailing experience.
Chief Officer Andrea Boero has worked on many motor and sailing yachts since 1993 and has gained a lot of experience over the years. Andrea has cruised in the Mediterranean, Caribbean, South Pacific, and West Africa. He speaks fluent English and Spanish, and he enjoys water sports.
Chef Catherine Landry studied at Ashburton, England, Cookery School. She worked for several years in the hospitality industry before entering the yachting industry. Chef Catherine is creative and specializes in Mediterranean and International cuisine. She speaks fluent French and basic Spanish.
Chief Stewardess Martine Jacques worked in various restaurants and chalets before she joined the yachting in 2003. She has been on board Baracuda since 2009. Martine speaks conversational Spanish. In addition to cooking, she enjoys surfing, diving, wakeboarding, and traveling.
Stewardess Holly Springham has worked as an interior designer, event organizer, and manager in the hospitality industry. However, she has always been interested in the yachting industry, sailing from a young age and crewing on friends’ and family’s boats. In addition to English, she speaks conversational French and basic Spanish.
Learn more about BARACUDA and her crew...CLICK HERE
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