BODHISATTVA

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BODHISATTVA
Length: 65 Max. Guests: 6 Cabins: 3 Per Week: $17,100 - $23,000
  • Overview
  • Boat Specs
  • More Pictures
  • Crew Profile
  • Amenities

Price Details

7 nights over Christmas and New Year’s. 2018 New Year’s charters must start December 27th or later.
Holiday rates are:
$25000 for 2 pax
$25500 for 3 pax
$26000 for 4 pax
$26500 for 5 pax
$27000 for 6 pax

The rates include:

• Private Yacht & Service of the crew (captain, hostess/cook)
• Insurance for the yacht and the passengers (civil liability)
• Accommodation in 3 private air-conditioned double cabins with en-suite bathroom
• Bedding, towels and beach towels
• Full board includes all meals served aboard (breakfast, lunch and dinner daily), full bar, and wine served nightly
• Consumables for the yacht (diesel, fuel and water), cruising taxes, mooring fees
• Water sports on board: snorkeling gear, stand-up paddleboard, kayak (2seats), floats, towable inflatable, fishing gear and tackles, floating island
• Cruising taxes and fees
• 2 GB Broadband Data

The rates do not include:

• Cancellation Insurance and private insurance
• Onshore dining
• Fine wines, champagne, and liquors outside of our ample list Customs fees and dockage fees
• Customs Fees
• Personal expenses
• Tip
And more generally all that is not specified as included
One ways / Relocation in the Caribbean: please consult us.

Locations

Winter Operations Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Summer Operations Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Layout

Specifications

Type Sail Other Pick-up St Thomas. USVI
Deck Shower Yes Year Built 2017
Length 65 Turn-around 24 hour
Tube Yes Cabins 3
Guests 6 King
A/C Full Queen 3
Beam 18 Double
Pref. Pick-up Tortola, BVI Single
Draft 10 Twin
Cruising Speed 8knts Pullman
Helipad No Showers 3
Max Speed 12knts+ Heads 3
Pref. Pick-up Tortola, BVI Eletric Heads 3
Draft 10 Jacuzzi No

Additional Specs

Resort Course $100 Full Course
License - Air Compressor Onboard
Tanks BCs
Wet Suits Weight Sets
# of Dives 4 # of Divers
Night Dives Dive Lights
Dive Info Dive Costs
Regulators Scuba On Board Yacht offers Rendezvous Diving only
Communication
Other Toys Additional Features of the boat:
16' Scuba and Excursion RIB with 70hp engine
12' Foldable RIB with 20hp engine
10Mb downstream/3Mb upstream satellite option for broadband
4G/LTE WiFi hotspot option for broadband
TV's with Apple TV/Airplay support on Boat's WiFi LAN
Water Toys:
Full face surface snorkeling masks
Standard snorkeling/scuba masks
Adjustable strap fins
Inflatable two person kayak
2 Paddleboards
Inflatable tube to pull behind RIB
Floating Island - large tube that fits 6 pax
Noodles

More Pictures

Crew Size: 2
Captain Name: Matko Perisic
Captain Nation: Croatian

Crew Profile

Captain Name: Captain: Matko Perisic
Matko is a 200 ton qualified captain and experienced sailor. Growing up in Split Croatia. He navigated his way around Europe continuing his exploration in South East Asia and Caribbean. Where he for the last five years captained crewed yacht charters along with delivering yachts in between. Prior to settling he was delivering yachts and running charters around Mediterranean, Croatia, Italy, Greece, Turkey, France, Thailand, Indonesia, Singapore, Malaysia, and all around Caribbean. Matko’s professional background assures calculated approach to sailing our performance cruising 64’ pocket super yacht. YachtMaster Offshore Commercially Endorsed MCA AEC, PBL2, STCW, ENG1.

Chef: PETRA MARTINJAK
I was born 1990. In Zagreb, Croatia and as long as I remember I was drawn towards the sea and yachts as my family would spend all of their holidays on the coast. Cooking was always my hobby as my mother is a chef. I was con-stantly surrounded by different cuisines, experimenting with recipes and developing some of my own. My favorites are local dishes based on fresh ingredients traditionally light seasoned as always say 'If you are given quality fresh ingredients, it's a shame to ruin authentic flavor with too much spice".

I have been working in the yachting industry for almost five years, which has taught me the importance of the guest and crew diet. It is crucial that the diet of the guests and crew is nutritionally well balanced. My food is always made with passion, love and care, when combined with my passion for nutrition and well-being, brings a lot to the table.


Amenities

Salon Stereo Yes Salon TV/VCR Yes
Nude Inq Books Yes
Pets Aboard No Pet Type
Guest Pets No Camcorder Yes
# Dine In Water Maker 285L/75US
Water Cap. Ice Maker Yes
# of DVDs/Movies Yes # of CD's Fusion Blu
Board Games No Sun Awning Yes
Bimini Yes Special Diets Inq
Kosher Inq BBQ Yes
Gay Charters Inq Hairdryers Yes
# Port Hatches Guests Smokes No
Crew Smokes Inq Children Ok Yes
Minimum Age N/A Generator yes
Inverter Yes Voltages 110V
Hammock Yes Windscoops No

Water Sports

Dinghy Size 16' Kayaks 1 PAX No
Dinghy hp 70HP Floating Mats Yes
Dinghy # pax 8 pax Swim Platform yes
Water Skis Adult Yes Boarding Ladder (Loc/Type)
Water Skis Kids No Sailing Dinghy no
Jet Skis No Beach Games
Wave Runners No Fishing Gear No
Kneeboard No Gear Type
Windsurfer No Rods
Snorkel Gear Yes U/Water Camera Yes
Scurfer No U/Water Video Yes
Wake Board Yes